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Vitalize (Korean-Inspired)


Inspired by Korean flavors and the macrobiotic diet, this bowl was designed by world renowned chef Dominique Crenn and Plant-Based Nutritionist Sarah Brandow, MSc. This bowl is packed with nutrients from wakame, sprouted tofu, oyster mushrooms, kimchi, and sesame seeds served with creamy Dallae tofu sauce over a bed of sweet potato glass noodles.

Net Wt. 14.4 OZ (408g)

Best Served Chilled (No Microwave)

Perishable | Keep Refrigerated


Bowl: Sweet potato glass noodles (sweet potato starch, sesame oil, water), Marinated sprouted tofu (tofu, Tamari [water, soy beans, sea salt], monk fruit sweetener, mirin, onion, garlic, spices),  kimchi (napa cabbage, radish, water, red pepper powder, sea salt, green onion, yellow onion, garlic, ginger, seaweed ), pickled mushrooms (maitake mushrooms, rice wine vinegar, mirin, kombu), wakame seaweed salad (wakame, toasted sesame oil, sea salt), toasted sesame seeds.

SauceDallae Tofu Sauce (tofu, dallae chives, rice wine vinegar, tahini, olive oil, shallots, sea salt).

Serving Size 1 Bowl (383.75g)
Servings Per Container 1
Amount Per Serving Bowl Only With Sauce
Calories 450.1 514.3
Total Fat 7.9g (13%) 12.6g (21%)
Saturated Fat 1.3g (6%) 2g (9%)
Trans Fat 0g (0%) 0g (0%)
Cholesterol 0mg (0%) 0mg (0%)
Sodium 706.4mg (30%) 788.3mg (34%)
Total Carbs 82.7g (27%) 85.1g (28%)
Dietary Fiber 3.5g (14%) 4g (16%)
Sugar 2.9g  3.7g
Added Sugar 0g (0%) 0g (0%)
Protein 12.7g (24%) 16.2g (31%)
Vitamin A 205.9IU (6%) 750.9IU (25%)
Vitamin C 1.6mg (1%) 5.5mg (6%)
Calcium 243.7mg (24%) 274.6mg (27%)
Iron 5.6mg (30%) 6.4mg (35%)
Potassium 280.9mg (5%) 404.3mg (8%)

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. 


Made in a facility that processes tree nuts. Contains soy and seeds.

We are committed to providing clean and fresh meals that meet our high standards:

100% Vegan Plant-Based

100% No Gluten Ingredients*

No Added Preservatives

*Our meals are crafted in kitchens where gluten, dairy, and other allergens may be present, and thus are not certified gluten-free, dairy, or other allergen-free.